Related Pages

Food Travel Living Donburi Restaurants

Japan Sightseeing Guide

Hokkaido Sapporo Otaru Hakodate Furano Abashiri Noboribetsu Niseko Lake Toya Daisetsuzan Shiretoko Rishiri Rebun Akan Tohoku Sendai Matsushima Hiraizumi Akita Kakunodate Nyuto Onsen Aomori Hirosaki Lake Towada Shimokita Hanto Dewa Sanzan Aizu Kanto Tokyo Yokohama Kamakura Nikko Kinugawa Hakone Kawagoe Kusatsu Ikaho Minakami Narita Chubu Nagoya Inuyama Mt.Fuji Fujigoko Izu Peninsula Nagano Matsumoto Kamikochi Kiso Valley Hakuba Yamanouchi Sado Island Takayama Okuhida Shirakawa-go Gujo Gero Onsen Kanazawa Noto Peninsula Kansai Kyoto Osaka Nara Kobe Himeji Kinosaki Mount Koya Kumano Asuka Yoshino Amanohashidate Hikone Iga Ueno Ise Shima Chugoku Hiroshima Miyajima Onomichi Okayama Kurashiki Matsue Iwami Ginzan Iwakuni Yamaguchi Hagi Shikoku Takamatsu Kotohira Naoshima Matsuyama Uchiko Kochi Tokushima Naruto Kyushu Fukuoka Dazaifu Nagasaki Kumamoto Mount Aso Minamata Beppu Miyazaki Takachiho Kagoshima Kirishima Yakushima Okinawa Honto Miyako Yaeyama

Survey

Which is your favorite travel guide book on Japan? Lonely Planet Japan Rough Guides Japan Fodor's Japan Frommer's Japan Gateway to Japan Let's Go Japan Eyewitness Travel Japan Michelin Japan Other see results Other Surveys: How to improve tourism Next trip to Japan Ski Destination Budget for ryokan stay Preferred way to stay at a ryokan Purpose of visit Most popular region Have you recently entered Japan?

japan-guide.com newsletter

Keeping you up to date on Japan travel and living related issues and site updates. Click here to subscribe!

Gyudon, minced beef over a bowl of rice, is one of Japan's favorite fast foods, served at hundreds of gyudon fast food outlets across the country for under 300 Yen per regular serving. These days, however, gyudon restaurants and gyudon lovers are facing a crisis, as the beef reserves of all major gyudon restaurant chains are running out. The shortage follows an import stop of American beef, initiated by the Japanese government after the recent discovery of a BSE (mad cow disease) infected cow in the United States. Relying almost exclusively on American beef, the leading gyudon restaurant chains Yoshinoya, Matsuya and Sukiya are now introducing alternative donburi dishes to their menus, while gyudon lovers are storming the restaurants in order to get a last dish before the dry spell. Yoshinoya Matsuya Sukiya

Advertisements